Corazon Mexican Food | Sunnyvale, CA 94087 | Menu

Full Menu

ANTOJITOS & ENSALADA

$8.00

Super Nachos

Gluten-Free. Chips topped with refried beans, melted cheese, guacamole, crema, pico de gallo and jalapeños.

$8.00

Quesadilla Grande

Vegetarian. A large flour tortilla filled with monterey jack cheese. Served with crema, guacamole and pico de gallo.

$8.00

Guacamole and Chips

Vegetarian. Fresh avocado, onion, tomato, lime juice, topped with pico de gallo and queso fresco. Served in a crispy flour tortilla shell with chips

$5.00

Salad

Vegetarian. Gluten-Free. Mixed greens, lettuce, red cabbage, jicama, carrots and cucumber with our house red vinaigrette dressing

BURRITOS & TACOS

$8.00

Regular Burrito

Rice, beans and cheese.

$10.50

Super Burrito

Beans, rice cheese, guacamole, sour cream, lettuce, salsa fresca and jalapeños.

$10.50

Burrito Bowl

Beans, rice cheese, guacamole, sour cream, lettuce, salsa fresca and jalapeños.

$10.00

Burrito Mojado

(Wet Burrito) Topped with mild red sauce or green spicy sauce and melted cheese.

$12.00

California Burrito

(Wet Burrito) Topped with cheese, crema, guacamole, pico de gallo and jalapeño.

$3.50

Street-Style Tacos

Gluten-Free. 5" Corn tortilla taco topped with onion, salsa verde, cilantro and lime wedge.

MARISCOS

$17.00

Pescado Veracruz

Gluten-Free. Tilapia fish fillet simmered in a Veracruz style sauce with capers, green olives, bay leaves, onions, and bell peppers.

$16.00

Camarones Chipotle

Gluten-Free. Shrimp sautéed in a smoky and spicy chipotle sauce. Served with rice and our fresh house salad.

$16.00

Camarones a la Diabla

Gluten-Free. Shrimp sautéed in a very spicy chile sauce. Served with rice and our fresh house salad.

$16.00

Camarones a la Veracruz

Gluten-Free. Shrimp sautéed in a Veracruz style tomato base sauce with capers, green olives, bay leaves, onions, and bell peppers.

ESPECIALIDADES

$15.00

Chicken Mole

Gluten-Free. Boneless and skinless chicken with our special mole poblano sauce. We use over 30 ingredients including Mexican chocolate, dry and roasted chiles to produce a wonderfully complex sauce. Served with rice & refried beans.

$14.00

Pork Pibil

Gluten-Free. A succulent Mayan dish from Yucatán. Pork slowly braised in banana leaves, fresh fruit juices, herbs and achiote, a special indigenous spice blend made from the red seed of the Annatto tree. Served with rice, black beans topped with pickled red onions.

$14.00

Pork Pipian

Gluten-Free. Pork in green mole has a wonderful tangy and nutty flavor with balanced spiciness. A traditional dish from central Mexico. Made with pumpkin seeds, fresh chiles, tomatillo and cilantro. Served with rice and refried beans.

$13.00

Chicken Oaxaca

Gluten-Free. Boneless and skinless chicken marinated in a spicy Oaxacan seasoning, then grilled {a touch blackened}. Served with black beans and rice.

$13.00

Chile En Nogada

Vegetarian. Gluten-Free. A roasted chile poblano filled with diced vegetables, fruits and nuts, topped with a sweet pomegranate and Sherry Wine crema, sprinkled with fresh pomegranate seeds and crushed pecans. Served with rice and black beans.

$15.00

Carne Asada

Gluten-Free. A juicy angus steak seared Mexican style and topped with grilled onions, pico de gallo and jalapeños. Served with rice and beans with Mexican cheese

$14.00

Enchiladas de mole

Gluten-Free. Two corn tortillas with shredded chicken, topped with our delicious mole sauce and cheese. Serve with rice and refried beans with Mexican cheese

$14.00

Enchiladas Suizas

Gluten-Free. Two corn tortillas with shredded chicken. Topped with our spicy green tomatillo sauce, cheese, crema and guacamole. Served with rice & beans.

$12.00

Enchiladas Rojas

Gluten-Free. Two corn tortillas with shredded chicken, topped with a mild red sauce and cheese. Serve with rice and refried beans with Mexican cheese.

POSTRE

$6.00

Coconut Flan

$8.00

Vanilla Fried Ice Cream

BEBIDAS

$3.25

Aguas Frescas

$3.25

Mexican Sodas (Glass Bottle)

$3.00

Bottle Drinks

$2.25

Can Sodas

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